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Authentic preparation methods from southern Brazil are used to prepare the meals at this restaurant. The process includes seasoning and roasting beef, pork, lamb, chicken and sausage and cooking them over an open flame. The meat is skewered and then sliced for guests by traditionally dressed Gaucho carvers.
Address: 801 E. Algonquin Road Schaumburg IL USA 60173
1 847 925-0061
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